Our Farm
Meticulous process that brings White Country Dairy Farm's premium milk straight to your table.
Know Our Process
Our property cleanliness is a dedicated affair, with regular checks and specialised staff equipped with aprons and temperature control measures. Filtered water and detoxification routines maintain the health of our animals. We have implemented dedicated feeding lanes to keep the feed fresh, avoiding contamination. Our veterinary team is on-site 24x7, monitors and treats animals with precision.
Our 80-acre farm boasts Certified Organic fodder, cultivated without harmful chemicals. This ensures toxin-free nutrition for our cattle, contributing to the purity of our milk. The fodder is meticulously checked, and our in-house animal nutritionist formulates the best diet to maintain optimal health.
New animals undergo a 25-day isolation period, detoxified and cleansed per medical specifications. Our strict protocols and EU standards are adhered to, with no outsiders allowed to visit, ensuring a controlled and disease-free environment. All vehicles are kept away from the barn, minimising external contamination risks.
Before milking, animals are thoroughly washed, and their hoofs are dipped in a medical solution. State-of-the-art automatic climate control systems maintain the barn's right temperature and humidity, contributing to stress-free milking conditions.
We automate the entire milking process devoid of any human touch from milking to bottling. All contact parts are made of high-quality food-grade stainless steel, ensuring the utmost hygiene. Milk undergoes rigorous testing at each stage – milking, storage, and packing – meeting and exceeding European standards.
We proudly sell only single-source milk, procured exclusively from our farm. This ensures that our milk is free from toxins and contaminants, meeting the highest standards of animal health. The milk is delivered in environment-friendly glass bottles, maintaining its purity from farm to your table.
Meticulous process that brings White Country Dairy Farm's premium milk straight to your table.
Know Our Process
- Free from debris and sediment.
- Free from off-flavours.
- Low in bacterial counts.
- Normal composition and acidity.
- Free of antibiotics and chemical residues.
Our pasteurisation process not only helps maintain a low bacterial count but also extends the milk's shelf life up to three days when stored in refrigeration below 4 degrees Celsius.
Before milking, animals are thoroughly washed, and their hoofs are dipped in a medical solution. State-of-the-art automatic climate control systems maintain the barn's right temperature and humidity, contributing to stress-free milking conditions.
We automate the entire milking process devoid of any human touch from milking to bottling. All contact parts are made of high-quality food-grade stainless steel, ensuring the utmost hygiene. Milk undergoes rigorous testing at each stage – milking, storage, and packing – meeting and exceeding European standards.
We proudly sell only single-source milk, procured exclusively from our farm. This ensures that our milk is free from toxins and contaminants, meeting the highest standards of animal health. The milk is delivered in environment-friendly glass bottles, maintaining its purity from farm to your table.